19 January 2011

¡Qué delicioso!

Semester exam time means cooking time in Spanish 1. After a unit in which they learned the vocabulary for many food items, how to talk about the foods they like and dislike, and how meal customs in Hispanic countries are both similar and different from theirs, they got the opportunity to cook and eat a full course Hispanic meal. Sixth hour students (pictured below) made chilied pork, rice, refried beans, tortillas, tropical fruit salad, churros, and piña coladas (non-alcoholic, of course).



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